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PDF) Physico‐chemical composition, fractionated glycerides and fatty ... (PDF) Physico‐chemical composition, fractionated glycerides and fatty acid profile of chicken skin fat
Chapter 5 The Lipids: Triglycerides, Phospholipids, and Sterols - PDF the major component of which cell membranes are made. Fat tissue also secretes hormones and
PDF) Lipophilic phenolic compounds (Lipo-PCs): Emerging antioxidants ... (PDF) Lipophilic phenolic compounds (Lipo-PCs): Emerging antioxidants applied in lipid systems
The Digestive System - Sinoe Medical Association
PDF) Lipids of oleaginous yeasts. Part I: Biochemistry of single ... (PDF) Lipids of oleaginous yeasts. Part I: Biochemistry of single cell oil production
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PDF) Biological Implications of Lipid Oxidation Products (PDF) Biological Implications of Lipid Oxidation Products
invisible fats | Fat | Saturated Fat
PDF) Application of fats in some food products (PDF) Application of fats in some food products
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